where in the world did this saying come from?  i have no idea, but these are the best ribs i have ever made.  i caught the end of Down Home with the Neelys a few weeks back where they were making these Kansas City style pork ribs.  they are the best combination of sweet and spicy with both a rub and a sauce.  (I'm from Texas and you have to have sauce with your bar-b-que.)  I'm just posting the link because it is a lot to write:  http://www.foodnetwork.com/recipes/neelys/kansas-city-style-pork-ribs-recipe/index.html

another night, we grilled some keibasa sausage, sliced it up, tossed it with some of the left over bar-b-que sauce and put it on buns - fabulous!